A New Era


Garden fresh tomatoes are a highly coveted and sought-after food, and they’re here. The monks in the Siddhidata Kulam have pushed the limits on what is possible for our simple monastery and are bringing in arguably the world’s best foods. Local, fresh and full of color, some have even said these are the largest tomatoes they’ve ever seen. Cucumbers and zucchini are also making themselves comfy around the kitchen and we certainly don’t mind them hanging around. Large heads of lettuce, many different kinds, are also part of the daily greenhouse production. Eating healthy, and daily exercise, is numero uno if you want to live a strong and vital life full of sadhana and seva. Thanks Siddhidata Kulam, keep it comin!

Recent Visitors

Prashanth Srichandramohan on pilgrimage from Toronto for first time. Visiting with his brother Suganth who has been here before. They are both studying our Master Course trilogy.

Archives are now available through 2001. Light colored days have no posts. 1998-2001 coming later.

September 2018
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