A Bountiful Harvest

The Siddhidata Kulam has boosted their food production in a big way. They are bringing in a rich array of salad greens every day, lettuce, several kinds of chicory and endive. Then on top of that: shushu fruits, snake gourd, ridge gourd, carrots, green beans, kale, swiss chard, pakwan leaves, cabbage, sweet potatoe leaves. All the oranges you could eat, papayas, bananas, mung bean sprouts, occasional cauliflower and broccoli and more!