Taka Archives

Monks on  In New York

Monks on In New York

After their stay in Boston, Paramacharya Sadasivanathaswami and Yogi Jayanatha and were joined by the Boston team for a train ride to Manhattan. Our monks next destination would be New Jersey, so this was a nice stop along the way. A chance to explore a bit of this lively city...

Media Studio Conference Room Table, Part 3

Media Studio Conference Room Table, Part 3

This is part three of our work report on the construction of a new table for the conference from of the Media Studio, the monastery publications office, HQ of the Ganapati Kulam. Jnani and Aditya here are making adjustments to our compount miter saw workstation to ensure that we get...

Monks in Boston

Monks in Boston

On September 14th, our monks touched down at the next stop on their journey. They were greeted in Boston with much love and care and were given a wonderful tour and introduction to the city. Part of that included a short boat boat ride out in the harbor on an...

Into the Redwoods!

Into the Redwoods!

Several Weeks ago, on their second and last day in the Bay Area, Paramacharya Sadasivanathaswami and Yogi Jayanatha enjoyed a hike through some redwoods with Bay Area members. The trail led them up into the side of a ridge and then a along a forested trail in the treetops. They...

Greenhouse Electric Line Part 3`

Greenhouse Electric Line Part 3`

We are seeing a lot of lot of construction, but we have a quiet retreat while the grounds took a break. A cow looks on. Then today, back work! Yogi Adinatha and Sadhaka Tejadeva pour concrete in the trench where to electric line enter the greenhouse. It hard work, but...

Abundance Galore

Abundance Galore

The end of the summer and beginning of fall is a incredible time if abundance in tropical fruits, as we have shown you before. Here is more! Papayas, Rambutan, Longan, Egg fruit. An all the Carambola you can eat! (Star fruit) It\s soooo good for you too.' The Longan tree...

Big Handcrafted Conference Table - Part 1

Big Handcrafted Conference Table - Part 1

Some Formasa Koa trees on our own property had to come down. They were huge and we milled them out in large slabs. They were kept in a dehumified container for nearly a year. They naturally took their own shape over time with twists and curves. Now our team is...

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